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Reservations and Inquiries
TEL 024-954-4610
7150 yen(Tax included)
Conditions for using the course: (Please select a private room when booking)
· Preceding
・Lamb shabu salad
・Homemade salted green onion tataki
・5 types of carefully selected lamb
・Seasonal Koriyama vegetable platter
・Lamb sausage
·rice
・Sheep ice cream
2024/10/13 update